Author: John Max

John Max is a registered dietitian and certified strength and conditioning specialist based out of Manhattan, NY. He has worked with people of all age groups. In addition, John also has years of practical food knowledge, and hands-on cooking led John to create this website and contribute his knowledge on healthy grilling techniques. John also regularly tests and analyzes the benefits and features of as many grills as possible. Without a surprise, many of our readers love his reviews and testing style for how thorough and straightforward they are.


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Latest Articles by John Max
Best Way to Grill Asparagus
Asparagus is such a versatile and delicious vegetable. You can steam asparagus, boil it, or roast it, but there is nothing as tasty as Grilled asparagus. [super_featured_image] Reviews: The Best…
Best Way to Grill Ribs
There is nothing quite like a well-marinated rack of grilled Barbecue ribs with that rich smokey flavor. Grilling a rack of ribs to perfection is quite easy and can make…
Best Lump Charcoal
Regarding Charcoal as a fuel, you have two options: the general Charcoal Briquettes or Lump Charcoal. One is better than the other, we each have our personal preference, but in…
Best Grill Cleaners
Because Cleaning Your grill regularly is essential, scrubbing with hard abrasive materials is not always suitable for the Grill. Therefore a good detergent that can remove tough grit and grime…